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Tequila Shrimp Recipe
|2 tablespoons unsalted butter||
1/2 cup tequila with lemon
4 cloves garlic, chopped
1/2 cup chopped fresh cilantro
2 - 2 pounds large shrimp - peeled and deveined Item#8032
Salt and pepper to taste
1. Melt butter in a large skillet over medium heat. Saute garlic until light brown. Place shrimp in the pan, and cook for 3 minutes.
2. Pour in tequila, and season with cilantro, salt, and pepper. Cook for 2 more minutes.
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