Smith and Hook Cabernet & Boneless Rib Eye Steaks

Here's what you will receive:

(1) Smith & Hook 2009 Cabernet Sauvignon:

On the palate, this lush and textured wine expresses dense dark-berry flavors, baking spice and espresso, with dusty tannins, well-developed acidity and a lingering finish. A great match to red meat.

(2) 8 oz Stockyards Choice Boneless Rib Eye Steaks:
The juiciest of all steaks, USDA Prime Rib Eye is the preferred flavor favorite among real steak aficionados. This marvelously rich, yet mellow boneless cut comes from the heart of the Prime Rib Roast, where the most abundant marbling, tender textures and succulent fats are found.

*Steaks will ship separately via 3rd party partner Mon-Weds. Overnight delivery may not be available.