Appetizers, Sides & Desserts Recipes

12 APPETIZERS; SERVES 2-4

DO NOT THAW PRODUCT

ITEM# 7169

INSTRUCTIONS 1. Preheat oven to 425°F. 2. Place FROZEN appetizers on a foil-lined baking sheet and bake until golden brown, 20-25 minutes. Check to prevent overcooking. 3. Let rest 5 minutes before serving.

Crab Cakes - Item# 8064 Thaw* product on a dish in the refrigerator.

BAKE 1. Preheat oven to 350°F. 2. Lightly brush crab cakes with olive oil and place on a baking sheet. 3. Turn once during baking. (FROZEN: Cook 25 minutes) (THAWED: Cook 15 minutes)

PAN-FRY 1. Thaw packaged crab cakes on a dish in the refrigerator.* 2. Preheat skillet with thin layer of oil to medium-high. 3. Cook 3-5 minutes each side (or until golden brown). 4. Remove thawed product from the refrigerator 15-20 minutes before cooking.