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Chicago-Cut Bone-In Rib Eye
Product Code: SYCHIRIBEYE

Chicago-Cut Bone-In Rib Eye

Sink your teeth into 16-18 ounces of USDA Prime or USDA Choice goodness that's rich and juicy to the bone. Proudly served at the country's finest restaurants and steakhouses, this hearty Frenched Bone-In Rib Eye delivers unsurpassed flavor ready to be enjoyed grilled, broiled, or seared.

USDA certification is a mark of beef quality that’s based on the degree of fat marbling within the meat. Exceptional marbling translates to a more tender, flavorful cut of meat. USDA Prime represents the highest tier of all domestic beef, followed by USDA Choice.

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2578M
$149.99
2579M
$289.99
2580M
$179.99
2581M
$339.99
2582M
$229.99
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A Sidekick For Your Steaks

Options include a bottle of award-winning Harry & David™ Vineyards wine, Epicure Seasoning, or gourmet finishing butters to complement your meal. View available choices when you add this to your cart.

  • 4 USDA Choice bone-in beef rib chops (16-18 oz each)
  • Net Weight: 4 lb
  • 8 USDA Choice bone-in beef rib chops (16-18 oz each)
  • Net Weight: 8 lb
  • 4 USDA Prime bone-in beef rib chops (16-18 oz each)
  • Net Weight: 4 lb
  • 8 USDA Prime bone-in beef rib chops (16-18 oz each)
  • Net Weight: 8 lb
  • 4 USDA Prime bone-in beef rib chops (20-22 oz each)
  • Net Weight: 5 lb