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Dry-Aged New York Strip Steak
Product Code: SYAGEDNYS

Dry-Aged New York Strip Steak

Known for their superior marbling, these exceptional steaks are dry-aged for 21-30 days, which enhances the flavor of the beef while ensuring extreme tenderness. They're hand-carved and certified USDA Prime, ensuring that they're in the top tier of all domestic beef.

USDA certification is a mark of beef quality that’s based on the degree of fat marbling within the meat. Exceptional marbling translates to a more tender, flavorful cut of meat. USDA Prime represents the highest tier of all domestic beef, followed by USDA Choice.

Complete your meal with savory finishing butters, our exclusive Epicure Seasoning, and exceptional Harry & David™ wine, then mark the occasion with a festive Gift Insert.
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2032M
$199.99
2033M
$379.99
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  • 4 USDA Prime dry-aged New York strips (14 oz each)
  • Net Weight: 3 lb 8 oz
  • 8 USDA Prime dry-aged New York strips (14 oz each)
  • Net Weight: 7 lb