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Barrel-Cut Filet Mignon

Barrel-Cut Filet Mignon

Previously only available to steakhouse clients, our USDA Prime Barrel-Cut Filet Mignon is hand-carved from the center for the tenderloin to deliver uniform, restaurant-quality presentation. Each filet is wet-aged 21-30 days for maximum flavor and the buttery, melt-in-your-mouth tenderness you expect from one of the most sought-after steaks on the market.

USDA certification is a mark of beef quality that’s based on the degree of fat marbling within the meat. Exceptional marbling translates to a more tender, flavorful cut of meat. USDA Prime represents the highest tier of all domestic beef, followed by USDA Choice.

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A Sidekick For Your Steaks

Select a bottle of award-winning Harry & David™ Vineyards wine, Epicure Seasoning, or gourmet finishing butters to complement your meal when you add this item to your cart.

  • 4 USDA Prime Filets Mignons (6 oz each)
  • Net Weight: 1 lb 8 oz
  • 8 USDA Prime filets mignons (6 oz each)
  • Net Weight: 3 lb
  • 4 USDA Prime filets mignons (8 oz each)
  • Net Weight: 2 lb
  • 8 USDA Prime filets mignons (8 oz each)
  • Net Weight: 4 lb