Ultimate Twice-Baked Potatoes
Entertaining is easy with appetizers and sides delivered directly to you ready to heat and serve. Each of these Russet potatoes arrives bursting with mashed potatoes, spices, and a blend of Parmesan, Asiago, Fontina, and Gruyere cheeses. Topped with sliced Portobello mushrooms in a mushroom cream sauce, this gourmet twist on a steakhouse favorite is an instant hit with the crowd.
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Complete your meal with savory finishing
butters or exceptional Harry & David
™ wine.
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